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Hi. Something like 7. These cats are multiplying. Each day I see more. Glitter, glitter, glitter. A little blinding. Godzinki o Niepokal...

Remember the times when we were not cold? So many things started to make sense, all of sudden, and I thought it funny. It was almost as if I...

A creamy, dreamy cheesecake that melts in your mouth. This recipe has been perfected over time, with just the right balance of sweetness and tang.

Delicate matcha sponge rolled with fresh cream. The earthy flavor of matcha pairs beautifully with the light, airy texture of the cake.

Rich, fudgy brownies studded with tart sour cherries. The contrast between the sweet chocolate and tangy fruit is absolutely perfect.

Three flavors of delicate French macarons. Each one is a tiny work of art, with crisp shells and creamy fillings that burst with flavor.

There's something magical about the way light filters through the window in the early hours. Everything looks different, softer, more alive.

Wandering through narrow cobblestone streets, discovering hidden courtyards, and finding beauty in the everyday moments of city life.

Warm, gooey chocolate center surrounded by a perfectly baked cake. This dessert is pure indulgence, best served immediately with a scoop of vanilla ice cream.

Those long days that seemed to stretch forever. The smell of salt in the air, sand between your toes, and the sound of waves crashing on the shore.

The classic Italian dessert, made with layers of coffee-soaked ladyfingers and mascarpone cream. Every bite is a taste of heaven.

That first sip of coffee in the morning, when the world is still quiet and everything feels possible. It's a ritual, a moment of peace before the day begins.

Watching the world come alive again after winter. Cherry blossoms, tulips, and daffodils painting the landscape in vibrant colors.

Bright, tangy lemon curd in a buttery, crisp pastry shell. This dessert is sunshine on a plate, perfect for any time of year.

There's something cozy about staying inside when it's raining. The sound of drops hitting the window, a good book, and a warm cup of tea.

Silky smooth custard made with real vanilla beans. The tiny black specks tell you it's the real thing, and the flavor is absolutely divine.